I stole an idea from Bonnie's blog and made Striped Delight this afternoon. It's a layered dish of deliciousness.
Mine didn't turn out very stripey (there's chocolate pudding in there, I promise), but I'm sure it will taste good! It's in the fridge, hopefully firming up - and yes, I'm bringing some to work tomorrow!
The best thing about this dessert is that other than the crust and chocolate chips, it's fat free!
Yum! :)
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